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    Small Business Development Center

  • Much more opportunity

    Small Business Development Center 

  • Much more possibility

    Small Business Development Center 

Morehead State Small Business Development Center

224 Main Street
Paintsville, KY 41240
Phone: 606-788-7272
Fax: 606-788-9990
E-mail: sbdc@moreheadstate.edu 


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MSU Home :: Featured Stories

 

Dog Grooming Made Easy


“Why Go To Anyone Else When We’ll Come To You?” is the motto of Johna Lawson’s new mobile dog grooming business, Doggy Styles. A business that she has dreamed of opening for quit sometime. Lawson was not sure what the correct process was for opening a business and in July 2012 sought the advice of the Paintsville Morehead State University’s Small Business Development Center.


Lawson met with management consultant Michelle Spriggs to gain guidance on the necessary steps needed to bring her dream of entrepreneurship to reality. Over the course of the next couple of months Lawson met with Spriggs on working capital needs, start-up costs, developing a business plan, tax forms and financial projections needed for loan submission. Lawson was able to fund her start-up business through personal financing and a commercial business loan from MACED in September 2012.


Doggy Styles officially opened in September 2012 exploding on Facebook and the web!  A year later Doggy Styles  covers Floyd and Johnson counties with their mobile unit and have now expanded to a store front location on Abbot Creek Road in Prestonsburg, Kentucky.  They now offer pet setting services, pet walking services, in addition to their grooming and animal spa care services. 

 

Lawson continues to work with the SBDC and reflected on her experience with the Morehead State SBDC, “The SBDC Center was instrumental in the preparation of our financial projections, business plan and loan package. Michelle was wonderful to work with and continues to be an instrumental part of our marketing and business growth. We would recommend anyone to seek out the SBDC when planning to open a business.”


Johna is certified by Penn Foster a nationally accredited post-secondary school as a pet groomer. She serves the counties of Floyd and  Johnson Counties providing grooming, shampooing, flea treatments, exotic styling, pedicures and much more in the convenience of your driveway, local shopping center or at your business location.  Check out their new store front located at 171 Abbott Creek Road, Prestonsburg, KY. To schedule an appointment or spa day for your pet please call 606-886-6600 or LIKE them of Facebook at http://www.facebook.com/#!/DoggyStylesMobileDogGrooming.

 

 

                                                                                                                                                                                                                        Doggy Styles
 


 


 


 

The Market Place LLC 

Elizabeth Gillespie was in the middle of a job search when she went to visit friends in Morristown, Tennessee. While on that trip, Gillespie made a visit to a local store selling Amish food merchandise. “When I walked in, I knew that was what I was supposed to do,” Gillespie said. When she got back to Pikeville, one of her first calls was to her cousin, Shelia Adkins. She quickly pitched her idea of doing a general store/deli centered on Amish foods and other goods.

For Gillespie, it would be a change of pace after more than a decade working for Coca-Cola Bottling Co. “After I left there, I had some really good job interviews, but nothing had worked out,” Gillespie said. “I just prayed and asked the Lord to ‘put me where you want me.’” Still, it would be a challenge for the two women. Gillespie and her husband had operated a bait store a few years earlier, and Adkins had tried a stint running a florist shop. However, neither had experience starting a business from scratch. “We were kind of lost at first,” Gillespie said. “I just started Googling.”

After reaching out to Amish distributors and getting a business license, the pair reached out to the Small Business Development Center in Pikeville. They met with the center’s director, Mike Morley, who helped them focus on the basics. First, the pair worked on a business plan, and started looking at competitors. Morley also helped them track down financing to help get the business off the ground, but the pair decided to pass on outside money in the end. “We decided to try and stay debt-free,” Gillespie said. “In this economy, we didn’t want something to go wrong and then wind up deep in debt.” 

The pair found their location late last year, and opened the Market Place LLC in April. Gillespie said they had a vision for what the store should be like. “We wanted a store like they had back in the day,” Gillespie said. “We wanted to give customers a place to hang out and talk with each other.” 

Ambience aside, the focus on Amish foods helps make the store unique for this part of Kentucky. While the state has seen its Amish population growth the fastest over the past decade, most of that grow has been in the western part of the state. For now, the nearest store that sells Amish goods is about 45 miles away in Hindman, but Gillespie said she expects competition to grow if The Market Place is successful. She said one of the most important steps is establishing relationships with Amish distributors that help her store carry authentic foods and other items. She said they started with Amish meats and cheeses to offer something unique for customers. 

“When people think of the Amish, they think of freshness and quality,” Gillespie said. “They try and stay away from the preservatives. You can really tell the difference; when you slice the cheese, it almost crumbles.” 

Since the store’s opening, the two have worked to expand the menu of offerings, expanding from deli sandwiches to breakfast offering homemade pizza rolls. It’s been a challenge for the two women to tap into their culinary skills, which have typically only been used to feed their families. “I’m 51 years old, and about a month ago, I just started making biscuits — but they’re pretty good,” Gillespie said. The SBDC’s Morley said being flexible is important for a new business seeking to find their market and define their business. “They have a willingness to work and to change when they learn more about the market they are trying to serve,” Morley said. 

Gillespie said one of her biggest challenges has been learning patience. Shortly after they launched breakfast service, business remained slow for the morning crowd. She encouraged them to stop serving breakfast because of the lack of interest. The first day they stopped serving it, several customers stopped by looking for breakfast and they didn’t have it. “I learned my lesson,” she said. Gillespie has other advice for small business owners. “It helps to have a clear vision of what you want,” she said. “Don’t go into it blind. That’s kind what we did at first, which didn’t make it easy.”
 

 

  
 
 

Chickabiddy Frozen Yogurt


 
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In July 2012, Amy Adkins began pursuing her dream of business ownership and visited a local bank to discuss her financial needs. The lender referred her to Kim Jenkins, management consultant at Morehead State University’s Ashland Small Business Development Center (SBDC). The Ashland SBDC has been providing small business consulting services free-of-charge in downtown Ashland for nearly 30 years.

Adkins planned to open a Chickabiddy Frozen Yogurt franchise in Louisa. During her sessions with Jenkins, they discussed loan options, loan requirements/criteria and she was provided outlines, information and worksheets to begin drafting a business plan and financial data for SBDC review. They calculated her start-up costs including the franchise fee, remodeling/renovations, inventory, equipment/machinery, and working capital. In the weeks that followed, Jenkins worked with her to develop and finalize a business plan, three-year financial projections, and loan proposal to start the frozen yogurt shop. Adkins then returned to her lender fully prepared to pursue financing.

She was approved for SBA financing, and the grand opening of Amy’s Chickabiddy was held on Nov. 29. Her yogurt shop has created six jobs. Depending on one’s appetite and love of frozen yogurt and toppings, Chickabiddy offers two cup sizes – the iddy biddy and the big ol’ biddy. Then the filled cup is weighed to determine the total number of ounces. The end price is .44 cents per ounce.

“Chickabiddy is the coolest self-serve frozen yogurt shop with 15 rotating flavors of frozen yogurt and more than 70 toppings from which to choose such as fruit, candies, nuts, sauces,” said Adkins. Chickabiddy also offers a customer loyalty “Biddy Bucks” discount card. For every dollar spent, customers earn a point, and 50 points earns a free $5 cup of yogurt. The store stocks and sells trendy Chickabiddy T-shirts at $12 each. Her store is on Facebook, and Adkins encourages everyone to “search for Chickabiddy-Louisa and like the page.” 

The business is committed to quality and freshness and offers only the finest, creamiest, and tastiest frozen yogurt varieties including tasty fruit sorbets and low-carb and sugar-free yogurts. “The Ashland SBDC was heaven sent. Kim Jenkins was absolutely wonderful to work with,” said Adkins. “She kept me updated throughout the process and helped me submit my loan proposal to the bank. The best part is the SBDC services are free. If you need business start-up and financing advice, I highly recommend Kim.” 

Amy’s Chickabiddy is located in Louisa’s Food City Plaza, 4341 Highway 2565. The hours of operation are Monday-Thursday, noon – 9 p.m.; Friday-Saturday, noon–10 P.M.; and Sunday, 1–6 P.M.

 

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